The Maxima professional 4-level convection oven is a compact electric convection oven for baking, roasting, and heating various dishes. Thanks to the powerful hot air circulation, the four baking levels, and the temperature range up to 300°C, this oven is suitable for a wide range of applications in professional kitchens.
The oven has a power of 2.67 kW , operates on 230V , and features two fans for an even distribution of hot air.
With dimensions of 59.5 x 61.5 x 57 cm, this convection oven is suitable as a tabletop model in restaurants, cafes, lunchrooms, bakeries, and other catering establishments.
Four baking levels for flexible use
The convection oven features 4 baking levels with a suitable baking tray size of 43.5 x 31.5 cm .
This allows multiple dishes to be prepared simultaneously.
The distance between the different levels is 7 cm .
This provides space for placing baking trays with various types of dishes, such as rolls, pastries, casseroles, and vegetables.
The oven comes standard with 4 matching baking trays .
Powerful hot air circulation
The Maxima convection oven uses forced air circulation to distribute warm air throughout the oven cavity.
Thanks to the two built-in fans, the heat is distributed evenly.
This allows dishes to be prepared on different levels with consistent heat distribution.
This makes the oven suitable for baking bread, pastries, and other products where even cooking is important.
Temperature range from 0°C to 300°C
The oven features an adjustable temperature range of 0°C to 300°C .
This allows the temperature to be adjusted to different cooking methods.
Lower temperatures are suitable for gentle cooking and warming, while higher temperatures can be used for baking and roasting dishes.
The set temperature is controlled with an analog rotary knob.
Simple analog operation
The Maxima convection oven features a clear control panel with analog rotary knobs .
This allows the temperature and cooking time to be easily set.
The controls are practical for professional kitchens where equipment needs to be set up quickly and clearly.
Timer up to 120 minutes
The oven features an adjustable timer of up to 120 minutes .
This allows the desired preparation time to be set.
The timer helps plan baking and preparation processes and supports a consistent workflow in the kitchen.
Two fans at one speed
The oven is equipped with 2 fans that operate at a single fan speed.
These fans ensure the circulation of warm air in the oven cavity.
The forced air circulation supports even temperature distribution during baking and roasting.
Stainless steel housing
The exterior of the convection oven is made of stainless steel .
This material is widely used in professional kitchens due to its sturdy construction and ease of cleaning.
The stainless steel housing gives the oven a professional appearance and makes the appliance suitable for daily use.
Enameled baking room
The inside of the oven is equipped with an enameled baking chamber .
The enameled surface is smooth and can be maintained with suitable cleaning agents.
This makes it easier to remove food residues and grease deposits after use.
Regular cleaning contributes to a hygienic work environment and a longer lifespan of the device.
Double glass oven door
The oven features a door with double thermal glazing .
The double glazing construction helps limit heat loss through the door.
In addition, the glass offers a view of the dishes during preparation.
The door is hinged at the bottom and opens downwards.
Removable oven door
The oven door is removable.
This makes it easier to clean the door and the surrounding parts.
This is practical for professional kitchens where equipment needs to be thoroughly cleaned regularly.
Temperature indicator lights
The convection oven is equipped with indicator lights.
These provide information about the operation of the oven and help check the set temperature.
This allows the user to easily monitor the heating process.
230V electrical connection
The oven operates on a 230V electrical connection .
The total power is 2.67 kW (2670 watts) .
This allows the oven to be connected to a suitable electrical supply.
Check in advance whether the available connection and electrical installation are suitable for the power consumption.
Compact table model
With external dimensions of 59.5 x 61.5 x 57 cm (width x depth x height), the oven has a relatively compact construction.
This allows the device to be placed on a suitable, stable, and heat-resistant workspace.
During installation, sufficient space must be kept clear for ventilation and safe use.
Includes four baking sheets
The Maxima convection oven comes with 4 baking trays measuring 43.5 x 31.5 cm .
This allows the oven to be immediately fitted with the accompanying baking trays.
Please note: oven racks are sold separately and are not included as standard.
Suitable for a wide variety of preparations
The convection oven can be used for various dishes and products, including rolls, croissants, pastries, cakes, casseroles, meat, and vegetables.
The combination of four baking levels, hot air circulation, and a temperature range up to 300°C makes the oven suitable for various cooking processes.
Easy maintenance
The stainless steel housing and enameled interior can be cleaned with suitable cleaning agents.
The removable oven door makes it easier to clean hard-to-reach parts.
Allow the oven to cool down completely before starting to clean.
Do not use harsh abrasives that can damage the surface.
Suitable for professional catering kitchens
The Maxima convection oven is suitable for restaurants, lunchrooms, cafes, bakeries, catering companies, and other professional kitchens.
Thanks to the combination of 4 baking levels, 2 fans, a temperature setting up to 300°C, analog controls, and a power of 2.67 kW, this oven offers a practical solution for daily baking, roasting, and heating.
Specifications
Article code: MAX-09300420
Brand: Maxima
Product type: Professional hot air oven / convection oven
Version: Electric table model
Heating method: Hot air
Number of baking levels: 4
Baking sheet size: 43.5 x 31.5 cm
Spacing between levels: 7 cm
Temperature range: 0°C to 300°C
Operation: Analog
Timer: 0 to 120 minutes
Number of fans: 2
Fan speeds: 1
Housing material: Stainless steel
Baking chamber material: Enameled
Oven door material: Double glazing
Removable oven door: Yes
Hinge position: Bottom
Indicator lights: Yes
Power: 2.67 kW
Power in watts: 2670 W
Connection voltage: 230V
Width: 59.5 cm
Depth: 61.5 cm
Height: 57 cm
Dimensions (WxDxH): 59.5 x 61.5 x 57 cm
Weight: 38 kg
Number of included baking trays: 4
Dimensions of included baking trays: 43.5 x 31.5 cm
Oven racks included: No, sold separately
Supplier warranty: 2 years carry-in
Application: Baking, roasting and heating
Usage: Restaurants, lunchrooms, cafes, bakeries, and professional kitchens
Order unit: 1 piece
