Sous vide equipment
With a sous vide you can cook vacuum packed food in a heated water bath. The circulating water ensures a constant temperature, which also cooks the meat evenly. With a sous vide you can cook meat, fish and vegetables, among other things. You can also go to HorecaTraders for vacuum bags.
The sous vides from brands such as Buffalo, Diamond and Hendi guarantee a high-quality result. The entire range of sous vides can be delivered within 24/48 hours. A sous vide is very suitable for preparing dishes outside peak times and for à la carte restaurants. The dishes will optimally retain their taste by using a sous vide.
Tasteful cooking with a catering sous vide
The Buffalo Sous Vide 12.5 Liter is a compact and easy to use sous vide. The user-friendly LCD display makes this sous vide easy to operate. For example, you can set the timer so that your food does not cook for too long. The water circulates so that a constant temperature is achieved in the tank.
