The Sauzenbar is a very well-known appearance in Dutch cafeterias, but certainly also in restaurants, company canteens and many other locations where food is prepared.

The dimensions of the Bereila Sauce Bar are W=245mm D=200mm H=330mm

The Bereila Sauce Bar is made of stainless steel and high-quality materials and components.

The system is robust and solidly built. Good for a long life, optimum ease of use and maximum efficiency.

In the heated “au-bain-marie” version, the Bereila Sauce Bar is available with one, two or three sauce containers. The heated Sauce Bar is equipped with one or more NEOdis lever dispensers as standard. On request, Bereila supplies special dispensers for shashlik sauce (and similar sauces with small pieces of vegetables) as well as for chocolate sauce.

Hot sauces stay at temperature perfectly and do not stick. The sauce stays fresh and tasty!

The heated Sauce Bar from Bereila has a heating system consisting of a stainless steel heating element and a continuously adjustable thermostat, adjustable to a maximum of 85 degrees Celsius. The Sauce Bar is also equipped with a dry boil protection that prevents the heating element from burning out if there is no or insufficient water in the system.

Specifications:

• Sauces stay fresh and tasty for a long time
• Adjustable and constant portion size (NEOdis)
• Simple, smooth operation
• Dispensers can be easily and completely dismantled
• Dispensers and containers can be cleaned quickly and easily
• Robust and solidly built quality product
• 36 months warranty on NEOdis dispensers