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HorecaTraders Professional Stainless Steel Flake Ice Machine | Bunker Capacity 20 kg | 60 kg/24h | 520x560x955 mm
HorecaTraders Professional Stainless Steel Flake Ice Machine | Bunker Capacity 20 kg | 60 kg/24h | 520x560x955 mm


- Availability:
In stock
- Brand: HorecaTraders
- Delivery time: 1- 3 Working Days
Delivery
Delivery time is only an indication. When available delivery will be within the listed working days.
- Article code: HT7081.0040
- Garantie: 1 year
offer valid until: t/m 30-08-2026
-
Description
Are you looking for a reliable flake ice machine for your hospitality business? This professional flake ice machine produces up to 60 kg of flake ice per 24 hours and is designed for intensive daily use in restaurants, hotels, bars, fish shops, butcher shops, and catering companies.
Thanks to the efficient air-cooled system, this ice machine continuously delivers fresh flake ice without complicated installations or high maintenance costs. The flake ice is ideal for presenting fresh fish, meat, vegetables, and other chilled products. Additionally, flake ice is widely used for cocktails, buffets, beverage cooling, and food presentations.
The machine features a spacious bunker with a storage capacity of 20 kg, ensuring that sufficient ice is always available during busy periods. The robust housing made of high-quality AISI 304 stainless steel ensures a long service life and makes the machine easy to clean. Thanks to its compact dimensions, this flake ice machine fits easily into professional kitchens, bars, and other hospitality venues where efficient use of available space is important.
With a low energy consumption of just 0.35 kW, this ice machine combines excellent performance with efficient operation. The simple operation enables every team member to quickly and easily produce flake ice whenever needed.
Whether you want to present fresh products, cool drinks, or provide your guests with perfectly chilled cocktails, this professional flake ice machine offers the capacity, reliability, and quality that every hospitality business needs.
Specifications
• Production capacity: 60 kg of flake ice per 24 hours
• Bunker capacity: 20 kg
• Cooling system: Air-cooled
• Width: 520 mm
• Depth: 560 mm
• Height: 955 mm
• Material: Stainless steel AISI 304
• Color: Stainless Steel
• Weight: 61 kg
• Voltage: 230 Volts
• Frequency: 50 Hz
• Power: 0.35 kW
• Refrigerant: R290
• Maximum ambient temperature: 40°C
• Suitable for: Restaurants, hotels, bars, catering, fish shops, and butcher shops
• Operation: Simple and user-friendly
• Application: Beverage cooling, food presentation, buffets, and cocktails -
Reviews (0)
Are you looking for a reliable flake ice machine for your hospitality business? This professional flake ice machine produces up to 60 kg of flake ice per 24 hours and is designed for intensive daily use in restaurants, hotels, bars, fish shops, butcher shops, and catering companies.
Thanks to the efficient air-cooled system, this ice machine continuously delivers fresh flake ice without complicated installations or high maintenance costs. The flake ice is ideal for presenting fresh fish, meat, vegetables, and other chilled products. Additionally, flake ice is widely used for cocktails, buffets, beverage cooling, and food presentations.
The machine features a spacious bunker with a storage capacity of 20 kg, ensuring that sufficient ice is always available during busy periods. The robust housing made of high-quality AISI 304 stainless steel ensures a long service life and makes the machine easy to clean. Thanks to its compact dimensions, this flake ice machine fits easily into professional kitchens, bars, and other hospitality venues where efficient use of available space is important.
With a low energy consumption of just 0.35 kW, this ice machine combines excellent performance with efficient operation. The simple operation enables every team member to quickly and easily produce flake ice whenever needed.
Whether you want to present fresh products, cool drinks, or provide your guests with perfectly chilled cocktails, this professional flake ice machine offers the capacity, reliability, and quality that every hospitality business needs.
Specifications
• Production capacity: 60 kg of flake ice per 24 hours
• Bunker capacity: 20 kg
• Cooling system: Air-cooled
• Width: 520 mm
• Depth: 560 mm
• Height: 955 mm
• Material: Stainless steel AISI 304
• Color: Stainless Steel
• Weight: 61 kg
• Voltage: 230 Volts
• Frequency: 50 Hz
• Power: 0.35 kW
• Refrigerant: R290
• Maximum ambient temperature: 40°C
• Suitable for: Restaurants, hotels, bars, catering, fish shops, and butcher shops
• Operation: Simple and user-friendly
• Application: Beverage cooling, food presentation, buffets, and cocktails
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