The ideal thermometer for measuring the surface temperature of meat and vegetables and for measuring the temperature in refrigerators and freezers. Fast and safe measurements, with a temperature range of -50 to +400°C and accuracy according to the HACCP requirements for the food industry.

Specifications:

• Dimensions 18(h) x 5(w) x 10(d)cm
• Temperature range -50°C to +316°C
• Resolution 0.1°C
• Response time 500ms
• Weight 225g
• Lower risk of cross-contamination
• Measure temperature remotely
• Large LCD display
• including 9V battery
• Switches off automatically after approx. 6 seconds
• Battery lasts 16 hours
• Distance/measuring point ratio: 12:1