The Buffalo spiral mixer is an excellent choice for mixing soft dough on a commercial scale. This powerful and reliable spiral mixer kneads up to 8 litres of dough or batter at a time, making it ideal for smaller pizzerias, patisseries and bakeries. For safety, it features a stop button and a handy protective grille.

Product Features:

• Dimensions 69.5(h) x 38(w) x 69(d)cm
• Voltage 230V
• Weight 78kg
• Simple and safe to use
• 30 minutes timer
• Stainless steel bowl and dough hook
• Can mix up to 8kg of dough
• Overload protection/reset switch on the back
• On legs for good stability and to place the device on a work surface
• With sturdy stainless steel spiral, dough hook and protective grid.
• Overload/reset switch
• Mixes up to 8kg of dough