Shape of the handle specially designed to give a good grip to the device and to be able to work with the device without any effort.

2000 to 12500 rpm in mixer mode.
350 to 1500 rpm with whisk function.

Knife and rod can be dismantled for perfect hygiene, exclusive system patented by Robot-Coupe.
Stainless steel rod, bell and blade for longer life

Cast stainless steel blade guarantees perfect hygiene and is intended for making thick soups and sauces.

Detachable stainless steel emulsifying disc to lighten cold or hot sauces and give them a mousse consistency.

Beater box with an internal construction of metal, for larger