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Lineoplus Gastronorm Stainless Steel Sauce Dispenser with Pump – 2.5 Liters – Adjustable Dosage up to 40 ml – 18 x 16.5 x 33 cm
Lineoplus Gastronorm Stainless Steel Sauce Dispenser with Pump – 2.5 Liters – Adjustable Dosage up to 40 ml – 18 x 16.5 x 33 cm
- Availability:
In stock
- Brand: Lineoplus
- Delivery time: 1- 3 Working Days
Delivery
Delivery time is only an indication. When available delivery will be within the listed working days.
- Article code: HTKSD-2010-000
- Garantie: 1 year
offer valid until: t/m 30-11-2026
-
Description
The Lineoplus Gastronorm Stainless Steel Sauce Dispenser KSD-2010-000 is a professional sauce dispenser for the controlled, clear, and efficient dispensing of cold sauces within the hospitality industry.
This version features a stainless steel reservoir with a capacity of 2.5 liters , a universal pump system, and a stainless steel lid with latches.
The pump and the accompanying spring are also made of stainless steel. As a result, the dispenser is designed for repeated use in professional kitchens.
An important feature is the adjustable portioning of up to 40 ml per pump . This allows the amount of sauce to be adjusted to the desired application.
The dispenser has external dimensions of 18 x 16.5 x 33 cm and a weight of 1.1 kg .
Thanks to its compact design, this gastronorm sauce dispenser is suitable for use in restaurants, snack bars, fast food outlets, sandwich shops, catering companies, and commercial kitchens.
Professional gastronorm sauce dispenser
The Lineoplus KSD-2010-000 is part of the Gastronorm series.
This version is intended for catering establishments where cold sauces are regularly used.
The dispenser can be used for preparing, finishing, and portioning various dishes.
Thanks to the manual pump system, sauce can be dispensed directly from the reservoir.
This makes the dispenser practical for professional workplaces where an organized sauce supply is desired.
Capacity of 2.5 liters
The sauce dispenser has a capacity of 2.5 liters .
As a result, the reservoir offers space for a supply of sauce during daily activities.
The capacity is suitable for catering establishments that regularly use sauce but do not need a very large container.
This capacity is also practical when different sauces need to be served separately.
The operating time between two refills depends on the number of orders and the amount of sauce used per dish.
Universal pump system for cold sauces
The Lineoplus Gastronorm Sauce Dispenser features a universal pump system for cold sauces .
With the manual pump, the sauce can be dispensed from the reservoir.
As a result, the sauce does not need to be poured directly from a bottle or other container.
The pump system is intended for suitable cold sauces with a consistency that can be processed by the pump.
The suitability depends on the composition and any solid components of the sauce.
Adjustable portioning up to 40 ml
An important advantage of this sauce dispenser is the adjustable dosage up to a maximum of 40 ml .
This allows the amount of sauce per pump to be adjusted to the desired portion size.
This is particularly practical when a catering establishment works with fixed recipes.
By setting an appropriate dosage, a consistent amount of sauce can be used.
This supports an even presentation of dishes and can help limit unnecessary sauce consumption.
Controlled dosing of sauces
With a manual dosing pump, sauce can be applied precisely.
This is practical when preparing sandwiches, hamburgers, snacks, and other dishes.
The pump makes it possible to dispense the desired amount of sauce in an organized manner.
This makes the dispenser suitable for tasks where speed and a consistent portion size are important.
The actual dosage may depend on the consistency of the sauce used.
Fully made of stainless steel
The Lineoplus Gastronorm Sauce Dispenser is made of stainless steel .
Stainless steel is widely used in professional catering kitchens due to its good cleanability and suitability for regular use.
The stainless steel construction gives the dispenser a professional appearance.
In addition, the material matches well with other stainless steel kitchen appliances, work tables, and catering supplies.
With proper maintenance, the material is suitable for repeated daily use.
stainless steel pump and stainless steel spring
Not only the reservoir, but also the pump and the spring are made of stainless steel .
As a result, the dosing system consists of metal parts suitable for professional use.
The stainless steel version makes it possible to maintain the parts according to the manufacturer's instructions.
Regular cleaning is important to remove leftover sauce residue.
Includes stainless steel reservoir
The sauce dispenser comes with a 2.5-liter stainless steel jar .
The sauce is placed in this before it is dispensed.
The reservoir forms an important part of the complete dispenser system.
Thanks to the included pot, a separate sauce container does not need to be purchased for the standard setup.
Includes stainless steel lid
The Lineoplus KSD-2010-000 comes with a stainless steel lid .
This lid is equipped with the necessary fasteners.
This allows the reservoir to be closed according to the intended construction.
The lid helps to keep the contents protected during use.
After filling, check if the lid is placed correctly.
Lid fitted with fasteners
An important feature of this Gastronorm version is that the lid is equipped with latches.
This allows the lid to be attached to the reservoir in the intended manner.
This is practical when the dispenser is opened regularly for refilling or cleaning.
The fasteners are part of the complete construction.
Gastronorm version
This sauce dispenser is designated by the supplier as a Gastronorm version .
The version is suitable for professional workplaces where gastronorm systems are used.
The dispenser can be part of a well-organized sauce setup in a professional kitchen.
Check in advance whether the dimensions of the dispenser fit the desired workstation or existing GN setup.
A specific GN size is not listed on the product page.
Suitable for various cold sauces
The universal pump system is intended for dispensing suitable cold sauces.
Depending on the consistency, the dispenser can be used for various types of sauce.
Possible applications are:
-
Mayonnaise
-
Ketchup
-
Mustard
-
Hamburger sauce
-
Cocktail sauce
-
Garlic sauce
-
Other suitable cold sauces
Always check whether the sauce used is suitable for use with a pump dispenser.
Sauces with large solid components can affect the operation of the pump system.
Practical for snack bars
Different sauces are used daily in snack bars.
The Lineoplus Gastronorm Sauce Dispenser makes it possible to dispense cold sauces in a controlled manner.
Thanks to the 2.5-liter capacity, a supply of sauce can be kept available.
The adjustable portioning supports the use of fixed quantities per dish.
This makes the dispenser suitable for daily operations in snack bars and fry shops.
Suitable for fast food restaurants
This sauce dispenser can also be used in fast food restaurants.
When preparing hamburgers, buns, and other dishes, various sauces are often added.
With the manual pump, the employee can dispense the sauce precisely.
The adjustable portion size supports a consistent workflow during busy times.
Ideal for sandwich shops
Various sauces are regularly used in sandwich shops.
The Lineoplus Gastronorm Sauce Dispenser can be used for dispensing suitable cold sauces.
Thanks to its compact dimensions, the dispenser can be placed at a suitable preparation workstation.
This is practical when multiple orders are being prepared in a row.
Suitable for restaurants
Restaurants can also make use of this stainless steel sauce dispenser.
The device can be placed on a work table or in a preparation room.
This allows employees to add sauces to dishes in a controlled manner.
The stainless steel version complements the design of professional kitchens well.
Practical for commercial kitchens
Large quantities of dishes are regularly prepared in commercial kitchens.
The sauce dispenser can be used for portioning various suitable cold sauces.
The adjustable dosage helps when working with fixed portion sizes.
This allows the dispenser to become part of a well-organized preparation line.
Suitable for catering companies
Catering companies can also make use of the Lineoplus Gastronorm Sauce Dispenser.
The device can be used for preparing dishes and portioning sauces.
Thanks to its compact dimensions, the dispenser can be used at various suitable workstations.
During transport, it must be checked whether the reservoir and the lid can be transported safely.
Consistent portion sizes
With the adjustable portioning, an appropriate amount of sauce can be selected per pump.
This makes it easier for employees to work according to the same recipe.
This is practical when multiple employees prepare the same dishes.
Consistent dosing supports an even presentation and better insight into sauce consumption.
Less sauce waste
When pouring sauce by hand, the amount per portion may vary.
With an adjustable pump, the dosage can be better controlled.
This allows unnecessary sauce consumption to be limited.
This is especially practical for hospitality businesses that prepare many portions daily.
The actual savings depend on the chosen dosage and the method of working.
Compact external dimensions
The sauce dispenser has external dimensions of:
-
Length: 18 cm
-
Width: 16.5 cm
-
Height: 33 cm
This allows the dispenser to be placed on a suitable work table or counter.
The compact design makes the device practical for workplaces where available space is limited.
Allow sufficient space above the dispenser to operate the pump.
Weight of 1.1 kg
The Lineoplus Gastronorm Sauce Dispenser has a stated weight of 1.1 kg .
This weight refers to the item without the full sauce contents.
When the reservoir is filled, the total weight increases.
Therefore, place the dispenser on a stable and sufficiently load-bearing surface.
Also available as a set of two or three
According to the supplier, the Lineoplus Gastronorm Sauce Dispenser is available separately or as a set of two or three dispensers .
This allows a hospitality establishment to choose between a single dispenser or a setup with multiple types of sauces.
This is practical, for example, for snack bars and restaurants that offer various cold sauces.
This product version concerns a single sauce dispenser .
Sets with multiple dispensers are individual product versions.
No electrical connection required
The Lineoplus KSD-2010-000 features a manual pump system.
As a result, no electrical connection is required for dispensing the sauce.
The dispenser can be used at suitable workstations without the need for a power outlet.
This makes the device flexibly deployable.
No heating function
This sauce dispenser is intended for cold sauces.
The device does not have a listed heating function.
Therefore, the dispenser is not intended as a replacement for a heated hot fudge dispenser.
Use the appliance exclusively for suitable cold sauces.
No active cooling
The Lineoplus Gastronorm Sauce Dispenser does not have an active cooling function.
As a result, the device cannot independently maintain the contents at a refrigerated storage temperature.
When using perishable sauces, the sauce manufacturer's instructions must be followed.
Always check the maximum usage time outside the refrigerator.
Hygienic processing of sauces
Good hygiene is important when dispensing sauces.
The stainless steel reservoir, the lid, and the pump system must be cleaned regularly.
Prevent different sauces from coming into uncontrolled contact with each other.
When changing sauces, the system must be cleaned according to the regulations.
Maintenance and cleaning
Regular maintenance is important for reliable operation.
Remove any remaining sauce residue from the reservoir and the pump.
Clean the parts with suitable cleaning agents according to the manufacturer's instructions.
Regularly check that the pump functions smoothly and that the lid closures work correctly.
Specific dishwasher resistance is not mentioned on the consulted product page.
Easy to refill
The sauce is placed in the included stainless steel pot.
When the reservoir needs to be refilled, the lid can be opened according to the manufacturer's instructions.
Fill the jar with a suitable cold sauce and then place the lid back on correctly.
After refilling, check whether the pump system is functioning properly.
Important information about food safety
The sauce dispenser is intended for dispensing cold sauces.
When using perishable sauces, the applicable HACCP regulations must be followed.
Always check the recommended storage temperature and the maximum shelf life of the sauce used.
The dispenser is not a substitute for suitable refrigerated storage.
Difference compared to the Standard and Premium versions
The Lineoplus Gastronorm Sauce Dispenser differs from the other Lineoplus models in several respects.
The Gastronorm version has a capacity of 2.5 liters , while the Standard version has a capacity of 2.25 liters and the Premium version has a capacity of 4.5 liters.
The Gastronorm version has an adjustable dosage of up to 40 ml , compared to a maximum of 30 ml for the Standard version.
In addition, the Gastronorm version comes with a stainless steel lid with latches.
This allows a hospitality establishment to choose the version that best suits the desired content, dosage, and setup.
Professional solution for dispensing cold sauces
The Lineoplus Gastronorm Stainless Steel Sauce Dispenser KSD-2010-000 combines a compact 2.5-liter stainless steel reservoir with a universal manual pump system.
Thanks to the adjustable dosage of up to 40 ml , the stainless steel lid with fasteners, and the fully stainless steel construction, this dispenser is suitable for daily use in professional catering establishments.
With external dimensions of 18 x 16.5 x 33 cm and a weight of 1.1 kg , the device offers a practical solution for the controlled dispensing of various cold sauces.
Specifications
Article number: KSD-2010-000
EAN / GTIN: 5414618407451
Brand: Lineoplus
Series: Gastronorm
Product type: Professional sauce dispenser
Version: Separate sauce dispenser with pump
Suitable for: Cold sauces
Pump system: Universal pump system
Operation: Manual
Capacity: 2.5 liters
Adjustable portioning: Yes
Maximum dosage: 40 ml per pump
Material: Stainless steel
Pump material: Stainless steel
Spring material: Stainless steel
Reservoir material: Stainless steel
Lid material: Stainless steel
Stainless steel pot included: Yes
Stainless steel lid included: Yes
Lid equipped with fasteners: Yes
Color: Stainless Steel
Length: 18 cm
Width: 16.5 cm
Height: 33 cm
Dimensions (LxWxH): 18 x 16.5 x 33 cm
Weight: 1.1 kg
Electrical connection required: No
Electric heating: Not available
Active cooling: Not available
Available as a set of 2: Yes, individual versions
Available as a set of 3: Yes, individual version
Supplier SKU: 10016450000
Application: Dispensing cold sauces
Usage: Snack bars, restaurants, fast food outlets, sandwich shops, and commercial kitchens
Order unit: 1 piecePackage contents
-
1 x Lineoplus Gastronorm Stainless Steel Sauce Dispenser
-
1 x 2.5-liter stainless steel pot
-
1 x stainless steel lid with latches
-
1 x manual stainless steel pump system with stainless steel spring
-
-
Reviews (0)
The Lineoplus Gastronorm Stainless Steel Sauce Dispenser KSD-2010-000 is a professional sauce dispenser for the controlled, clear, and efficient dispensing of cold sauces within the hospitality industry.
This version features a stainless steel reservoir with a capacity of 2.5 liters , a universal pump system, and a stainless steel lid with latches.
The pump and the accompanying spring are also made of stainless steel. As a result, the dispenser is designed for repeated use in professional kitchens.
An important feature is the adjustable portioning of up to 40 ml per pump . This allows the amount of sauce to be adjusted to the desired application.
The dispenser has external dimensions of 18 x 16.5 x 33 cm and a weight of 1.1 kg .
Thanks to its compact design, this gastronorm sauce dispenser is suitable for use in restaurants, snack bars, fast food outlets, sandwich shops, catering companies, and commercial kitchens.
Professional gastronorm sauce dispenser
The Lineoplus KSD-2010-000 is part of the Gastronorm series.
This version is intended for catering establishments where cold sauces are regularly used.
The dispenser can be used for preparing, finishing, and portioning various dishes.
Thanks to the manual pump system, sauce can be dispensed directly from the reservoir.
This makes the dispenser practical for professional workplaces where an organized sauce supply is desired.
Capacity of 2.5 liters
The sauce dispenser has a capacity of 2.5 liters .
As a result, the reservoir offers space for a supply of sauce during daily activities.
The capacity is suitable for catering establishments that regularly use sauce but do not need a very large container.
This capacity is also practical when different sauces need to be served separately.
The operating time between two refills depends on the number of orders and the amount of sauce used per dish.
Universal pump system for cold sauces
The Lineoplus Gastronorm Sauce Dispenser features a universal pump system for cold sauces .
With the manual pump, the sauce can be dispensed from the reservoir.
As a result, the sauce does not need to be poured directly from a bottle or other container.
The pump system is intended for suitable cold sauces with a consistency that can be processed by the pump.
The suitability depends on the composition and any solid components of the sauce.
Adjustable portioning up to 40 ml
An important advantage of this sauce dispenser is the adjustable dosage up to a maximum of 40 ml .
This allows the amount of sauce per pump to be adjusted to the desired portion size.
This is particularly practical when a catering establishment works with fixed recipes.
By setting an appropriate dosage, a consistent amount of sauce can be used.
This supports an even presentation of dishes and can help limit unnecessary sauce consumption.
Controlled dosing of sauces
With a manual dosing pump, sauce can be applied precisely.
This is practical when preparing sandwiches, hamburgers, snacks, and other dishes.
The pump makes it possible to dispense the desired amount of sauce in an organized manner.
This makes the dispenser suitable for tasks where speed and a consistent portion size are important.
The actual dosage may depend on the consistency of the sauce used.
Fully made of stainless steel
The Lineoplus Gastronorm Sauce Dispenser is made of stainless steel .
Stainless steel is widely used in professional catering kitchens due to its good cleanability and suitability for regular use.
The stainless steel construction gives the dispenser a professional appearance.
In addition, the material matches well with other stainless steel kitchen appliances, work tables, and catering supplies.
With proper maintenance, the material is suitable for repeated daily use.
stainless steel pump and stainless steel spring
Not only the reservoir, but also the pump and the spring are made of stainless steel .
As a result, the dosing system consists of metal parts suitable for professional use.
The stainless steel version makes it possible to maintain the parts according to the manufacturer's instructions.
Regular cleaning is important to remove leftover sauce residue.
Includes stainless steel reservoir
The sauce dispenser comes with a 2.5-liter stainless steel jar .
The sauce is placed in this before it is dispensed.
The reservoir forms an important part of the complete dispenser system.
Thanks to the included pot, a separate sauce container does not need to be purchased for the standard setup.
Includes stainless steel lid
The Lineoplus KSD-2010-000 comes with a stainless steel lid .
This lid is equipped with the necessary fasteners.
This allows the reservoir to be closed according to the intended construction.
The lid helps to keep the contents protected during use.
After filling, check if the lid is placed correctly.
Lid fitted with fasteners
An important feature of this Gastronorm version is that the lid is equipped with latches.
This allows the lid to be attached to the reservoir in the intended manner.
This is practical when the dispenser is opened regularly for refilling or cleaning.
The fasteners are part of the complete construction.
Gastronorm version
This sauce dispenser is designated by the supplier as a Gastronorm version .
The version is suitable for professional workplaces where gastronorm systems are used.
The dispenser can be part of a well-organized sauce setup in a professional kitchen.
Check in advance whether the dimensions of the dispenser fit the desired workstation or existing GN setup.
A specific GN size is not listed on the product page.
Suitable for various cold sauces
The universal pump system is intended for dispensing suitable cold sauces.
Depending on the consistency, the dispenser can be used for various types of sauce.
Possible applications are:
-
Mayonnaise
-
Ketchup
-
Mustard
-
Hamburger sauce
-
Cocktail sauce
-
Garlic sauce
-
Other suitable cold sauces
Always check whether the sauce used is suitable for use with a pump dispenser.
Sauces with large solid components can affect the operation of the pump system.
Practical for snack bars
Different sauces are used daily in snack bars.
The Lineoplus Gastronorm Sauce Dispenser makes it possible to dispense cold sauces in a controlled manner.
Thanks to the 2.5-liter capacity, a supply of sauce can be kept available.
The adjustable portioning supports the use of fixed quantities per dish.
This makes the dispenser suitable for daily operations in snack bars and fry shops.
Suitable for fast food restaurants
This sauce dispenser can also be used in fast food restaurants.
When preparing hamburgers, buns, and other dishes, various sauces are often added.
With the manual pump, the employee can dispense the sauce precisely.
The adjustable portion size supports a consistent workflow during busy times.
Ideal for sandwich shops
Various sauces are regularly used in sandwich shops.
The Lineoplus Gastronorm Sauce Dispenser can be used for dispensing suitable cold sauces.
Thanks to its compact dimensions, the dispenser can be placed at a suitable preparation workstation.
This is practical when multiple orders are being prepared in a row.
Suitable for restaurants
Restaurants can also make use of this stainless steel sauce dispenser.
The device can be placed on a work table or in a preparation room.
This allows employees to add sauces to dishes in a controlled manner.
The stainless steel version complements the design of professional kitchens well.
Practical for commercial kitchens
Large quantities of dishes are regularly prepared in commercial kitchens.
The sauce dispenser can be used for portioning various suitable cold sauces.
The adjustable dosage helps when working with fixed portion sizes.
This allows the dispenser to become part of a well-organized preparation line.
Suitable for catering companies
Catering companies can also make use of the Lineoplus Gastronorm Sauce Dispenser.
The device can be used for preparing dishes and portioning sauces.
Thanks to its compact dimensions, the dispenser can be used at various suitable workstations.
During transport, it must be checked whether the reservoir and the lid can be transported safely.
Consistent portion sizes
With the adjustable portioning, an appropriate amount of sauce can be selected per pump.
This makes it easier for employees to work according to the same recipe.
This is practical when multiple employees prepare the same dishes.
Consistent dosing supports an even presentation and better insight into sauce consumption.
Less sauce waste
When pouring sauce by hand, the amount per portion may vary.
With an adjustable pump, the dosage can be better controlled.
This allows unnecessary sauce consumption to be limited.
This is especially practical for hospitality businesses that prepare many portions daily.
The actual savings depend on the chosen dosage and the method of working.
Compact external dimensions
The sauce dispenser has external dimensions of:
-
Length: 18 cm
-
Width: 16.5 cm
-
Height: 33 cm
This allows the dispenser to be placed on a suitable work table or counter.
The compact design makes the device practical for workplaces where available space is limited.
Allow sufficient space above the dispenser to operate the pump.
Weight of 1.1 kg
The Lineoplus Gastronorm Sauce Dispenser has a stated weight of 1.1 kg .
This weight refers to the item without the full sauce contents.
When the reservoir is filled, the total weight increases.
Therefore, place the dispenser on a stable and sufficiently load-bearing surface.
Also available as a set of two or three
According to the supplier, the Lineoplus Gastronorm Sauce Dispenser is available separately or as a set of two or three dispensers .
This allows a hospitality establishment to choose between a single dispenser or a setup with multiple types of sauces.
This is practical, for example, for snack bars and restaurants that offer various cold sauces.
This product version concerns a single sauce dispenser .
Sets with multiple dispensers are individual product versions.
No electrical connection required
The Lineoplus KSD-2010-000 features a manual pump system.
As a result, no electrical connection is required for dispensing the sauce.
The dispenser can be used at suitable workstations without the need for a power outlet.
This makes the device flexibly deployable.
No heating function
This sauce dispenser is intended for cold sauces.
The device does not have a listed heating function.
Therefore, the dispenser is not intended as a replacement for a heated hot fudge dispenser.
Use the appliance exclusively for suitable cold sauces.
No active cooling
The Lineoplus Gastronorm Sauce Dispenser does not have an active cooling function.
As a result, the device cannot independently maintain the contents at a refrigerated storage temperature.
When using perishable sauces, the sauce manufacturer's instructions must be followed.
Always check the maximum usage time outside the refrigerator.
Hygienic processing of sauces
Good hygiene is important when dispensing sauces.
The stainless steel reservoir, the lid, and the pump system must be cleaned regularly.
Prevent different sauces from coming into uncontrolled contact with each other.
When changing sauces, the system must be cleaned according to the regulations.
Maintenance and cleaning
Regular maintenance is important for reliable operation.
Remove any remaining sauce residue from the reservoir and the pump.
Clean the parts with suitable cleaning agents according to the manufacturer's instructions.
Regularly check that the pump functions smoothly and that the lid closures work correctly.
Specific dishwasher resistance is not mentioned on the consulted product page.
Easy to refill
The sauce is placed in the included stainless steel pot.
When the reservoir needs to be refilled, the lid can be opened according to the manufacturer's instructions.
Fill the jar with a suitable cold sauce and then place the lid back on correctly.
After refilling, check whether the pump system is functioning properly.
Important information about food safety
The sauce dispenser is intended for dispensing cold sauces.
When using perishable sauces, the applicable HACCP regulations must be followed.
Always check the recommended storage temperature and the maximum shelf life of the sauce used.
The dispenser is not a substitute for suitable refrigerated storage.
Difference compared to the Standard and Premium versions
The Lineoplus Gastronorm Sauce Dispenser differs from the other Lineoplus models in several respects.
The Gastronorm version has a capacity of 2.5 liters , while the Standard version has a capacity of 2.25 liters and the Premium version has a capacity of 4.5 liters.
The Gastronorm version has an adjustable dosage of up to 40 ml , compared to a maximum of 30 ml for the Standard version.
In addition, the Gastronorm version comes with a stainless steel lid with latches.
This allows a hospitality establishment to choose the version that best suits the desired content, dosage, and setup.
Professional solution for dispensing cold sauces
The Lineoplus Gastronorm Stainless Steel Sauce Dispenser KSD-2010-000 combines a compact 2.5-liter stainless steel reservoir with a universal manual pump system.
Thanks to the adjustable dosage of up to 40 ml , the stainless steel lid with fasteners, and the fully stainless steel construction, this dispenser is suitable for daily use in professional catering establishments.
With external dimensions of 18 x 16.5 x 33 cm and a weight of 1.1 kg , the device offers a practical solution for the controlled dispensing of various cold sauces.
Specifications
Article number: KSD-2010-000
EAN / GTIN: 5414618407451
Brand: Lineoplus
Series: Gastronorm
Product type: Professional sauce dispenser
Version: Separate sauce dispenser with pump
Suitable for: Cold sauces
Pump system: Universal pump system
Operation: Manual
Capacity: 2.5 liters
Adjustable portioning: Yes
Maximum dosage: 40 ml per pump
Material: Stainless steel
Pump material: Stainless steel
Spring material: Stainless steel
Reservoir material: Stainless steel
Lid material: Stainless steel
Stainless steel pot included: Yes
Stainless steel lid included: Yes
Lid equipped with fasteners: Yes
Color: Stainless Steel
Length: 18 cm
Width: 16.5 cm
Height: 33 cm
Dimensions (LxWxH): 18 x 16.5 x 33 cm
Weight: 1.1 kg
Electrical connection required: No
Electric heating: Not available
Active cooling: Not available
Available as a set of 2: Yes, individual versions
Available as a set of 3: Yes, individual version
Supplier SKU: 10016450000
Application: Dispensing cold sauces
Usage: Snack bars, restaurants, fast food outlets, sandwich shops, and commercial kitchens
Order unit: 1 piece
Package contents
-
1 x Lineoplus Gastronorm Stainless Steel Sauce Dispenser
-
1 x 2.5-liter stainless steel pot
-
1 x stainless steel lid with latches
-
1 x manual stainless steel pump system with stainless steel spring
Tags
- 5 Liter
- 5 x 33 cm
- gastronorm RVS sausdispenser
- Lineoplus gastronorm sausdispenser
- Lineoplus KSD-2010-000
- mayonaise dispenser
- professionele sausdispenser
- RVS sauspomp
- sausdispenser 18 x 16
- sausdispenser 2
- sausdispenser 40 ml
- sausdispenser broodjeszaak
- sausdispenser catering
- sausdispenser fastfood
- sausdispenser grootkeuken
- sausdispenser horeca
- sausdispenser instelbare dosering
- sausdispenser koude sauzen
- sausdispenser met deksel
- sausdispenser met pomp
- sausdispenser restaurant
- sausdispenser RVS pot
- sausdispenser snackbar


