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Many people are surprised to find that, after more than 200 years, our company is still family-owned. Equally unusual is the fact that we have stayed true to the City of Blades and still manufacture our forged knives in Solingen, Germany. We believe that quality knives can only be made where precision manufacturing meets traditional craftsmanship, and there is no better place for that than at home.

Production may be cheaper at other international locations, but when it comes to making our knives, continuity and long-term vision are important to us. We've spent over two centuries sharpening both our knives and technique to perfection, and we employ some of the world's most skilled knife makers to ensure that our premium knives are truly extraordinary.


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